Mycophyto offers a natural alternative to pesticides, fungicides and other chemical pollutants that deplete soil biodiversity. Mycophyto are working to promote sustainable agriculture by developing solutions based on synergies between plants and mycorrhizal fungi. Soils are revitalised, plant immunity is strengthened and yields are increased.

By optimising one of the oldest natural processes on Earth, symbiosis, Mycophyto is now proposing to revitalise soils on a large scale through the multiplication and inoculation of adapted mycorrhizal fungi.

The principle involves a mutually beneficial association between plant roots and microscopic fungi (Arbuscular Mycorrhizal Mushrooms - AMM). These fungi present in the soil help to capture the nutrients needed for plant development.

Mycophyto enhances this symbiosis by selecting plant-fungi-soil associations. This technique increases yields by 30-50%, provides better protection against pests and diseases, and significantly reduces chemical inputs and water requirements.

Mycophyto offer each solution "tailor-made", i.e. adapted to the context (plant, terroir, soil, etc.) through the use of appropriate micro-organisms. The target is not just farmers who want to boost the natural biodiversity of their soils or increase their yields; it is also farmers who want to improve the quality of their crops.